Recipe

How to Prepare Tasty Cajun Shrimp Alfredo

The Simple Ways to Be Healthy with Cajun Shrimp Alfredo and Information on How to Improve Your Mood with Food. Today, we’re going to prepare a special dish, cajun shrimp alfredo. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.


Cajun Shrimp Alfredo
Cajun Shrimp Alfredo


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Cajun Shrimp Alfredo is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Cajun Shrimp Alfredo is something that I’ve loved my entire life.

This Cajun shrimp fettuccine alfredo is packed full of flavor with a little Cajun twist. It's perfect for busy weeknights and you'll say goodbye to jarred sauces when you see how easy it is to make your own! We opted to keep it classic using.

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To begin with this particular recipe, we have to prepare a few components. You can have cajun shrimp alfredo using 13 ingredients and 5 steps. Here is how you cook that.



The ingredients needed to make Cajun Shrimp Alfredo:

  1. Prepare 2 lbs Raw, Peeled & Deveined Tail Off Shrimp
  2. Get 16 oz Pasta of Choice
  3. Get 2 (14.5 oz) cans of Diced Tomatoes, Drained
  4. Make ready 16 oz Alfredo Sauce of Choice
  5. Get 2 cups Shredded Parmesan Cheese
  6. Get 2 cups Heavy Whipping Cream
  7. Get 1 stick Salted Butter
  8. Make ready Olive Oil
  9. Get Garlic Powder
  10. Prepare Onion Powder
  11. Prepare Smoked Paprika
  12. Take Dried Parsley
  13. Take Cajun Seasoning

Cajun Shrimp Fettuccine Alfredo Recipe : A creamy alfredo fettuccine spiced with cajun seasoning and served with blackened shrimp that makes for a quick and tasty meal for the family that is also. My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite pasta recipe. Dig the jarred stuff and make your own delicious and creamy Alfredo sauce!



Instructions to make Cajun Shrimp Alfredo:

  1. Place shrimp in a large bowl with 2 Tbs of olive oil, 2 Tbs of Cajun seasoning, 1/2 tsp garlic powder, 1/2 tsp onion powder & 1/2 tsp smoked paprika. Stir until well coated. Set aside.
  2. Cook Pasta According to Directions. Optional: Add Salt, Pepper, Cajun Seasoning & Olive Oil to water if desired. Set Aside.
  3. Heat 2 Tbs of butter with 1 tsp of olive oil in a pan over medium-high heat. Stir in 1 Tbs of Cajun Seasoning. Sauté 2 cans of Drained, diced tomatoes until heated throughout. Set Aside.
  4. Heat 3 Tbs of Butter and 1 tsp of Olive Oil in a pan over medium-high heat. Cook shrimp until pink and cooked throughout. Set Aside.
  5. Pour Alfredo Sauce into a large pan. Add 1 cup of heavy whipping cream, 3 Tbs of butter, cooked tomatoes & 2 Tbs of Cajun seasoning. Stir to combine. Heat over medium-low heat. Once warm add 2 cups shredded Parmesan cheese & 1 additional cup of heavy cream. Stir to combine. Once cheese is melted add cooked shrimp (With Juices) & pasta to sauce. Stir to combine. Sprinkle with more Cajun seasoning to your liking and parsley.

This Cajun Shrimp Alfredo Casserole is overflowing with zesty shrimp and veggies and rice, it's easy to prep in advance, and it's SO creamy and comforting and delicious. This Cajun Shrimp Pasta recipe is made with tender shrimp in a creamy and flavorful Cajun Alfredo sauce. This Cajun Shrimp Fettuccine Alfredo is creamy and full of spicy Cajun flavour. Serve with a side of breadsticks for an easy and delicious pasta dinner! Place the bag in the refrigerator while you prepare the sauce.

So that’s going to wrap this up with this special food cajun shrimp alfredo recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!



#cajun #shrimp #alfredo


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