Easy Ways to Get Healthy with Chocolate Layer Cake and Try Using Food to Improve Your Mood. Today, I’m gonna show you how to prepare a special dish, chocolate layer cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
We all realize that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we need to do. Going to the gym isn’t something people decide to do when they get off from work. People crave junk food, not veggies (unless they are vegetarians). You will be delighted to discover that achieving good health doesn’t have to be hard. With training you can get all of the nutritional requirements and the physical exercise that you need. Here are some hints to be as healthy as possible.
Chocolate Layer Cake is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chocolate Layer Cake is something which I’ve loved my whole life.
See, you don’t need to consume all that junk food when you wish to feel better! Try some of these tips instead.
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To begin with this recipe, we must prepare a few ingredients. You can cook chocolate layer cake using 23 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Layer Cake:
Prepare cake batter
Make ready cake flour
Make ready all-purpose flour
Make ready unsweetened cocoa powder, I use Hersheys special dark
Prepare granulated sugar
Make ready eggs
Get heavy cream
Take cooled brewed espresso
Get baking powder
Get baking soda
Make ready salt
Take vegetable oil
Make ready pure vanilla extract
Get chocolate buttercream frosting
Take bakers chocolate, unsweetened, melted
Make ready unsalted butter, softened. 8 ounce total
Take powdered sugar
Take pure vanilla extract
Take heavy cream
Prepare cayenne pepper
Make ready unsweetened cocoa powder
Instructions to make Chocolate Layer Cake:
In a large mixing bowl, beat all wet in ingredients together on medium speed until well blended.
In another bowl, mix together all the dry ingredients.
Slowly add to wet on low speed until just incorporated.
Grease and flour two 9" cake pans. You may use some cocoa powder instead of flour.
Place in a preheated 350°F Fahrenheit oven. Bake for 30-35 minutes until toothpick inserted in the center comes out clean.
Set on cooling racks to cool 20 minutes before removing from cake pans.
While cake is baking, start the frosting.
Cream butter and sugar and cocoa powder together beating on medium speed for 3 minutes.
Add in melted bakers chocolate, cream and mix.
Add in other ingredients and beat on medium for 4 minutes.
Refrigerate until cakes are cooled.
On your serving platter, place one cake layer. To keep a clean platter, cut parchment paper into strips and place around cake.
Take frosting and frost top of cake layer. Add second cake on top. Spread frosting on top and work down sides.
You can take your time and work a smooth texture using an off set spatula. Or just frost using all the frosting and leave swirl marks.
Top the cake with any decorations you wish. Today, I used crushed butterfinger candies. It helps hide mistakes ;)
Serve and enjoy. Cake should be stored, covered and refrigerated.
Recipe by taylor68too.
So that is going to wrap it up with this special food chocolate layer cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!